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Hot Honey Burrata Dip

If you're looking for an appetizer that's guaranteed to impress, this Hot Honey Burrata Dip with Roasted Tomatoes and Crispy Toasted Bread is the perfect choice. Creamy burrata, sweet roasted cherry tomatoes, spicy hot honey, and golden toasted bread come together in a simple yet elegant dish that's bursting with flavor. Roasting the tomatoes brings out their natural sweetness, while the hot honey adds a delicious balance of sweet heat that pairs beautifully with the rich, creamy burrata.
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 6
Ingredients Equipment Method

Ingredients
  

  • 2 cups cherry tomatoes
  • burrata cheese ball (8 oz / 225 g)
  • 2 tbsp hot honey
  • 2 cloves garlic minced
  • 1 tsp Italian seasoning
  • 1/2 tsp red pepper flakes
  • Salt and black pepper to taste
  • Fresh basil sliced
For Serving
  • Toasted baguette slices
  • Crostini
  • Crackers

Equipment

Method
 

Roast the Tomatoes
  1. Preheat oven to 400°F (200°C).
  2. Place cherry tomatoes in a small baking dish or cast-iron skillet.
  3. Add olive oil, garlic, Italian seasoning, salt, pepper, and red pepper flakes.
  4. Toss well.
  5. Roast for 20–25 minutes until the tomatoes burst and become caramelized.
Add the Burrata
  1. Remove skillet from oven.
  2. Place the burrata cheese in the center of the roasted tomatoes.
  3. Drizzle with hot honey.
  4. Return to the oven for 5 minutes just to warm the burrata.
Finish and Serve
  1. Top with fresh basil.
  2. Add an extra drizzle of hot honey if desired.
  3. Serve immediately with toasted baguette slices or crostini.