This Homemade All-Purpose Salad Dressing is a simple yet flavorful recipe that instantly elevates any salad. Made with everyday ingredients, it delivers the perfect balance of creamy, tangy, and savory flavors. Whether drizzled over fresh greens, pasta salads, grain bowls, or roasted vegetables, this versatile dressing adds a delicious homemade touch to every meal. Easy to prepare and store, it’s the kind of kitchen staple you’ll reach for again and again. 🥗✨🤍
⏱️ Prep Time: 5 minutes
🫙 Yield: 1 jar
❄️ Storage: Up to 1 week in the refrigerator
Perfect for salads, sandwiches, wraps, and marinades. 🥬🍋✨

Ingredients
- ½ cup extra virgin olive oil
- 3 tbsp apple cider vinegar
- 2 tbsp fresh lemon juice
- 1 tbsp Dijon mustard
- 1 tbsp honey
- 1 garlic clove, finely minced
- ½ tsp salt
- ¼ tsp black pepper
- ½ tsp dried oregano
- ½ tsp dried parsley
Optional Add-Ins
- 1 tbsp grated Parmesan cheese
- ½ tsp red pepper flakes
- 1 tsp maple syrup for extra sweetness
🫙 Makes: 1 medium jar
⏱️ Prep Time: 5 minutes
Perfect for green salads, pasta salads, roasted vegetables, grain bowls, and marinades. 🥗✨🤍

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